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Corn and Soybean Moisture Adjustment Factors

Find corn and soybean moisture adjustments for crop insurance claims.

How It Works

Moisture adjustment is applied prior to applying any qualifying quality adjustment factors such as test weight, kernel damage, etc.

corn-stalk
Corn

Moisture adjustment results in a reduction in production to count of 0.12 percent for each 0.1 percent moisture in excess of 15 percent through 30 percent and 0.2 percent reduction for each 0.1 percent above 30 percent.

Soybean
Soybeans

Moisture adjustment results in a reduction in production to count of 0.12 percent for each 0.1 percent moisture in excess of 13 percent.

Ready to Get Started

Complete the inquiry form or connect with a local office for more information.